Dealing with that Bad Review

Getting a bad review is not nice. That’s the basic fact of the issue. Nobody likes a bad review. The flip side, the good review is just great. You feel good, your writing, your work is vindicated but the bad review, well that gets you right there, right in the solar plexus and depending how thick skinned you are, well, even then it still hurts.

I have a number of reviews of Floating in Space on my Amazon page and they are all pretty complimentary.

The first one was written some years back by my friend Andy. We used to work together until I changed shifts. I thought I was going to progress from deputy manager to full-time manager but it didn’t work out but well, that’s another story.

I enjoyed working with Andy because he and I were just sympatico. We like a lot of the same things such as music, films, and books. We have the same sense of humour, have similar viewpoints on life and just, well, generally get on well.

I remember once on a dull night shift I decided to compile a list of my top 20 favourite singles but it expanded and expanded until it became my top 100. I showed it to Andy and he began compiling his own version. We compared notes and found that there was so much music that we both liked that our compilations overlapped in so many area. There were, of course, some areas of music that Andy liked which didn’t appeal to me but there was much more that we had in common. Andy though had quite a few artists and songs on his list that I had never heard of and as we talked and pulled out more and more tracks from our memory banks, I became desperate for something that I liked but would be new to him and so I started racking my brains for something he would never have heard of.

After a few moments I remembered an artist so obscure that Andy would never have heard of in a month of Sundays.’ Andy,’ I told him. ‘I’ve got one record that I really don’t think you’ll know. It’s by a Japanese percussionist.’

Andy thought for a moment and said ‘you don’t mean Stomu Yamashta!

He and I both roared with laughter. It’s not totally inconceivable that two middle-aged men with similar likes should both have bought albums by the same obscure artist decades ago but it seemed so funny to us that we both howled with laughter. I remember one of our team mates coming over and asking what the joke was. When we had recovered sufficiently to tell her, she looked back at us blankly and went back to her desk. Clearly she thought we were both bonkers.

I’m not sure Andy was too keen on looking at my book with a view to reviewing it. He’d looked at my blog posts and he wasn’t a particular fan. Anyway, eventually he succumbed to my constant mithering and one day decided to take my review copy home.

He came back to work saying he had really liked the book and even went so far as to buy his own paperback version. That was another satisfied reader and a great feeling for me to have a friend like my work. Andy, as I said earlier, wrote me a pretty good review.

Another short but good review came from my old friend Brian. Brian actually features in Floating in Space, thinly disguised as a character called Billy Mallet. Billy, and Brian, were both great jokers and were always quick with a funny response for any given situation. I remember once going into a pub with Brian where he was due to have a game of pool with someone and it was something of a grudge match if you know what I mean.

Anyway, we walked into this pub. The atmosphere was not good and someone shouted out to him. I don’t actually remember what the remark was, it certainly wasn’t of a complimentary nature but Brian, without missing a beat called to the guy and said ‘hey, fancy going around with a face like that and no dog licence!’ which brought the house down and cleared the atmosphere. Brian and his mate had the pool match, Brian won, money was exchanged and we left in search of more congenial surroundings.

Brian’s review was short and sweet but positive.

Another review came from one of my WordPress fellow bloggers who decided to see what all the fuss was about on my web page, which as you may know is full of posts, pages and videos praising this relatively unknown literary masterpiece. That review was very, very kind indeed and compared FIS to similar works like the Reggie Perrin books and writers such as Stan Barstow, Alan Sillitoe and Bill Naughton.

So now it’s about time we came to the bad review. It wasn’t a nasty review, it wasn’t one of those internet things where someone just starts having a go at you. Come to think of it, not long ago on YouTube, someone commented on one of my promo videos that Floating was ‘a rip off and a sad copy of Life on Mars!’

Life on Mars if you remember, was a TV show in which the main character wakes up in 1970’s Manchester where he is a police detective. Well, I don’t know where that guy was going with that one because FIS is nothing like Life on Mars although it is of course set in Manchester in 1977. I pointed that out to my random YouTube commenter but he never replied and after about a month I deleted his comment as it annoyed me every time I happened to see it.

OK but what about the bad review on Amazon? I know, well here it is:

I got this for my oh (other half?) to read as he was at uni in the 70s. But he wasn’t interested, so I read it myself. It wasn’t my cup of tea. I found it boring, lacking in real story and about free sex and booze.

Free sex and booze! I don’t remember writing anything about free sex but then again, then was some sex. It’s a book about young men and young men like young women and, at least back in the seventies, young men and women liked having a drink and a dance and they enjoyed the subtle and not so subtle arts of the ‘chat up’!

I like to think that FIS observes young men up close in pubs and clubs and I wrote, quite accurately I thought, about beer and cigarettes, about banter and chat up lines, pints of lager and Bacardi and cokes and the smoky background of 1970’s jukebox music.

The reviewer mentions university so perhaps life was different for students in the 70’s. Perhaps for them it was all red wine and progressive rock, cannabis and sex. (But not free sex, clearly.)

Still, there are a number of things to remember about reviews, especially bad reviews.

Firstly: Even the very best of the best authors get them because not everybody will like your book.

Secondly: It’s not a personal affront; the reviewer just didn’t like my book. When it comes down to it, I don’t care for every book I read, do I?

Thirdly: Look at the review objectively. Are they any comments I can use to improve my next project?

Fourthly: Pick yourself up and carry on. OK, give yourself time to perhaps eat chocolate, drink beer or even have a moan to friends but then pick yourself up and move on!

Here are a couple of posts on the subject of bad reviews that helped me.

Click here for one and here for the other.


Floating in Space is set in Manchester 1977. It’s about beer and cigarettes, banter and chat up lines, pints of lager and Bacardi and cokes and the smoky background of 1970’s jukebox music. Click the links at the top of the page to buy or for more information.

F1 2019 and the Sky TV Era

The start of a new formula one racing season is always an exciting time. Drivers have settled into their teams, the testing of the new cars is over, the journalists are busy making their predictions and we, the fans and viewers, can finally settle down to watch the first race.

Photo by Ajeet Mestry on Unsplash

Great, but this year is the start of a new era in television. Live F1 has vanished from terrestrial TV and if you want to see the races and their qualifying sessions live you must now cough up £10 per month to subscribe to F1 on Sky and that’s on top of the charge for the basic Sky TV service. Just to rub that fact in, the very first advertisement shown on the first ad break on the qually show on terrestrial TV’s Channel 4 was an ad for Sky TV’s F1 coverage!

Today we are in a sort of elitist TV age where those willing to spend a great deal of money can see all the latest and trendiest TV shows whilst the rest of us have to make do with whatever the BBC, ITV, Channel Four and all the other Freeview channels can offer.

I have heard that Game if Thrones is something pretty exciting, in fact the other day one of my work colleagues told me she was ‘obsessed’ by the show. As far as I know it’s some kind of sci fi fantasy show with a liberal handful of sex thrown in but sadly, as it’s not available on terrestrial TV, I am not one of the lucky few who can watch it.

In a few years’ time we might get a rerun on the BBC but by then all the fuss and excitement will be over and some new show will be in the limelight. I can just imagine perhaps turning to that same work colleague and saying something about a Game of Thrones and her replying, ‘Game of what?’

Ah, the fickle nature of TV. Anyway, back to the F1 season and you might perhaps be thinking if this guy is so keen on F1 why not cough up the dough and subscribe to Sky? Subscribe? Pay for TV that traditionally has been free? My generation can of course remember the days of black and white TV, the days of only two or even one channel. TV to us is like free school milk, the NHS, the number 17 bus. TV is something one takes for granted and as for actually paying for it, surely that’s undemocratic, unBritish and simply unacceptable!

So what is happening then in the world of F1? Are Mercedes and Lewis Hamilton still at the top? Are Ferrari still challenging? Of course they are. The big story for me was the ninth place qualifying spot of Lando Norris in the McLaren. McLaren were once one of the giants of the sport but in the last few years they have slid down towards the back of the grid. Their relationship with Honda fizzled out but when they strapped a Renault engine to the back of their car they still found themselves under performing and that excuse of blaming the Honda engine was no longer acceptable. Either way, it was enough for star driver Fernando Alonso to throw in the towel and say ‘I’m off!’

Hopefully McLaren have started down the road which may one day return them to the winners circle. Another once great team, Williams are not looking good either. Paddy Lowe who contributed so much to the success at Mercedes has not been able to work the same technical magic at Williams and they have found fundamental issues with their new car, so much so that Paddy has had to take a break from the team for ‘personal reasons’.

Only Ferrari seem to have been able to keep their team viable across the changing vista of Formula one. Lotus, Brabham and many others have come and gone. Will Williams and McLaren be able to carry on? Only time will tell. Neither team finished in the points in Australia but at least the performance of McLaren was encouraging. Williams though were not looking good. During the interviews from the paddock the shouts of the fans praising F1 returnee Robert Kubica were quite evident. Kubica’s story is one of those great F1 success stories. Kubica, a rising star and Grand Prix winner had turned to rallying prior to the beginning of the 2011 season but was involved in a terrible crash in which his right arm was partially severed. Surgeons were able to sew the arm back on but the terrible injuries left Robert with reduced mobility in his hand. Now, many years later, Kubica is back on the F1 grid and with a few adjustments to his Williams steering wheel, he is back racing once again. Sadly, he is driving a car not worthy of his talents but with his feedback and the talents of the Williams engineers, maybe things can be turned around. Everyone loves a comeback story.

Valtteri Bottas took Mercedes back to the winners’ circle once again and brought home an extra point for fastest lap. That single point incidentally is something new for 2019, a point for the fastest lap. So, we might find that no longer will drivers decide to rest their engines on the final laps, in fact they will be putting the hammer down in an effort to bag that one extra point for fastest lap.

Getting back to Valtteri, the Finnish driver didn’t have such a good season last year so this win was exactly what he needed. The Ferrari’s took fourth spot for Sebastian Vettel and he didn’t look too happy about it but things could have been a lot worse.

The Red Bull team came home in third place with a great drive from Verstappen in their new Honda powered car. It looks as though Honda might be finally getting things together.

Yes, I may moan about Formula One and pay per view TV but I did manage to get to the 2pm Channel Four broadcast time without finding out who the winner was. I had steered clear of the Internet, no mean feat for cyber geek like me. I didn’t even look at my emails because that could have given rise to the possibility of seeing an e-mail about the event. I subscribe to a number of F1 web sites and their e-mail newsletters always have the winner’s name in the subject so e-mails and Internet were a no-no. TV news? No, kept well away from that too.

Yes, I managed to stay well away from the media and as a result the race was almost as enjoyable as watching it live.

Well, almost but not quite.


Floating in Space is a novel by author Steve Higgins set in Manchester, 1977. Click the links at the top of the page to buy or for more information.

The Self Published Writer’s Guide to the Radio Interview

A great opportunity to promote my work came my way this week. I’d like to be able to say that it was an opportunity that I created because I’m a top-notch marketeer and all round internet savvy guy. As it happens it was something that happened quite by chance. It turns out that one of my fellow northern bloggers thought that I’d be an ideal interviewee for her husband who happens to be a radio DJ. It was also an ideal opportunity for me to rabbit away on radio about my books, (ok, book!) blogs and YouTube page and generally promote myself with the possibility of flogging a few more copies of Floating in Space and maybe even getting a few more followers on my various internet pages.

I have to say I’ve always fancied being a radio DJ. I’ve always liked Paul Gambacinni whose smooth transatlantic tones used to tell us all about the US chart placing on his BBC radio show and he is still broadcasting today on BBC Radio 2. Another favourite DJ was Adrian Juste, who back in the 70’s and 80’s did a BBC radio show which combined music and comedy clips. Sadly he was sacked by the BBC when the new Radio 1 controller made some sweeping changes in the 1990’s. Shame really because Adrian was doing something very different on the radio, combining music and comedy. I loved his show.

Now my adventure on radio wasn’t exactly Radio 1 or even Radio 2 for that matter. In fact it was on Salford City 94.4 FM, a community radio station and the DJ was a really nice guy called Allan Shalks. Salford City Radio, according to their website blurb is . .

‘a multi award-winning non-profit community radio station brought to you by more than one hundred local people every week.

We encourage new, unique and innovative radio with a local feel and local relevance. All our shows are produced and presented by volunteers and we offer Salford a unique service that promotes local news, people, topics and events.

We are also famous for our fantastic and varied taste in music. We cover everything from unsigned bands and new artists to specialist genres.’

Writers, even those of the self-published variety have to cope with various things in their writing lives; book signings and stuff like that. A particular milestone for me was my first media interview. How did it go? Well it went something like this:

I wasn’t sure exactly where the radio station was so I did a recce the day before and I arrived early. Allan Shalks, the DJ who had kindly offered to have me on his show was there waiting and we had a quick chat, settled on some writer and blogger friendly topics and we were all set.

I was a little surprised because I had imagined that a radio station was full of young media students eager to climb the ladder of media success and get something down on their CVs before sending in their applications for Radio One.

Actually, Salford City was a pretty laid back environment staffed with people of a similar age to myself, in fact I could even imagine myself in the DJ seat, turntables at the ready, earphones in place, ready to knock out a few tunes for the Salford populace. I brought along my trusty video camera hoping to put together a video to record this momentous occasion in the life of a blogger. Record book sales of £25 in one month and now radio fame! Whatever next!


Floating in Space is a novel by Steve Higgins available as a Kindle download or traditional paperback. Click the links at the top of the page to buy or for more information.

A kind of Foodie Sort of a Blog Post

Ok. It happens to all bloggers and all writers. Even the greats like Hemingway and Dickens, they too had a moment when the blank paper stared back and them and nothing, just nothing came back.

Of course in the case of both Hemingway and Dickens, whatever moments they had in the course of writing, they overcame them, they wrote and went on to ever greater success, which is why many years later here we are talking about them.

These days one way to beat the blank screen problem is to do a search in your favourite search engine and look for blog prompts. Yes, there are plenty of those blogs around that tell us amateurs how to blog and how to write and just what to write about. I searched and found a post that gave me 189 creative blog post ideas. 189, pity they couldn’t have rounded it off at 190 or even 200 but hey, that’s just me being picky.,

A lot of those 189 blog ideas I have already done, and I had come up with the ideas all by myself with no help from ‘how to’ blogging sites but ideas 151 through to 162 actually got me thinking. They were all about food so without further ado, here’s a few thoughts on food:

Blog idea 156: How did I start cooking?

The first dish I ever made was probably soup. Now I don’t mean that I actually made the soup, after all, I was only about 6 so give me some credit. No what I actually did was I opened a can of tomato soup, warmed it up on the hob, poured it into a dish, got myself a spoon and sat down and ate and felt, well, pretty proud of myself. These days some 56 years later, tomato soup is still one of my favourites. It’s a sort of comfort food I suppose, tasting the same taste from all those years ago is a soothing relaxing feeling, a feel good, comforting feeling. I even choose soup today in restaurants and one of my favourite soups is from our local Italian restaurant here in sunny St Annes, Allegria. They do a lovely tasty minestrone soup with lovely chunks of vegetables in there. One important accompaniment to soup is tasty fresh bread. Which reminds me, I do have my very own bread making machine on top of the cupboard and it’s high time I pulled it down and made some bread.

The first actual cooking I ever did was a boiled egg but I don’t think I ever really did anything more about cooking until I left home and was forced to fend for myself.

Blog post idea 151: share a regional recipe.

Bacon and eggs hot off the Higgins grill!

Well, I’m not sure about that but here is a recipe regional to anyone in the UK, bacon and eggs. Now bacon and eggs is just one of my favourite meals ever and just recently I happen to have started producing a top-notch plate of this dish by digging out my George Foreman fat-free grill. Yes, I bought one years ago just before my divorce and my grill has lain untouched in a box in my mum’s spare room for many a year until on one epic search of my ‘stuff’ -I was actually looking for a VHS video but that’s a whole other blog- I came across my grill.

So here’s what you do. Crank up the grill, this is easy, just plug it in. Open it up and slap on a sausage. (OK that makes it bacon, sausage and eggs!) Give it a chance to get going and make sure (big tip coming up) your little fat collector is in place at the bottom of the grill otherwise your kitchen top is going to get covered in fat. After a while do a visual check on the sausage and when you think it is beginning to look good, slap in a couple of rashers of bacon. At the same time, get the kettle on because that boiling water will come in handy soon.

Check those rashers and flip them over and then get a pan filled with boiling water from the kettle. This is also a good time to get the teapot warmed. Next step, get that water to a good simmer, give it a stir and drop in your egg.  Check those rashers and sausages, if they are looking good, switch off your grill but just leave everything in there to keep warm. Make the tea. Pour. Serve your eggs and bacon when ready and if you have a tomato handy, slap that in the grill round about the time you dropped the egg  into the water. Serve with fresh bread or toast. Season to taste. Result, perfection on a plate.

Blog Post Idea 162: Share a post about a cooking experience that failed.

Hey I’m writing a blog post here, not a book. How long have you got?

Blog Post 153: Talk about the History of a Dish.

Well, one of my favourite dishes is chilli, or chilli con carne to give it its proper name. It originated in Mexico. Chilli spread to San Antonio in Texas and as the town was a tourist destination the dish spread rapidly through the area. In 1977 it was designated as the official dish of Texas but how it got to the UK I haven’t got a clue.

I started making chilli in the 1980’s and I like to think I make a pretty mean chilli. In fact, I think it’s high time I nipped down the supermarket, picked up the ingredients and got a smokin’ hot chilli cranked up!

When I moved into a new house in a small avenue in Merseyside in the 1990’s all our neighbours were about the same age and all nice and friendly people, or so we thought. My next door neighbour invited us for a barbecue and I noticed that by the barby was a large pan of chilli bubbling away. My neighbour’s wife commented ‘don’t go near that, it’s just the rubbish that Mike cooks!‘ However it turned out I had met a fellow chilli lover and Mike and I regularly swapped chilli recipes and tasted each others new batch of the dish.

Yes, how things changed in that street! We fell out with next door (number 2) because of a crazy incident involving cats. You can read all about it in this post about the Cat Wars where it turned out Stella’s cat was spending far too much time at Mike’s. Mike didn’t like it that we had told Stella (number 8) but actually we told Elaine (number 3) across the road and it was she who had told Stella. Elaine didn’t like it that we had told Mike that she told Stella and that was another friendship out of the window.

One day we went to a barbecue at Shirley’s (number 6). It was not a great affair and they soon ran out of lager. Dan, Shirley’s husband asked for a whip round to get some lagers so I chipped in a fiver. ‘What do you want?’ he asked. ‘Anything but Carling’ I replied as Carling is my least favourite beer. 15 minutes later Dan was back with the lagers. It was a really hot day and I had been keeping the barby going while Dan was away. He handed me a lager in a glass which was strange because up till then we had been drinking out of cans. I took a long slurp of the beer and it was not nice, not nice lager at all. Turns out, Dan had bought a crate of Carling and thought he could fool me with the lager in a glass trick so then he and I got into a dispute as I had specifically requested him not to buy me any Carling. I demanded my fiver back (naturally under the circumstances) and after some heated words we left when Shirley gave me a refund. That was another neighbour we fell out with. No wonder they all later moved away. Pity really because not long after I found this great new chilli recipe that I wanted to tell Mike about.

159. Review a Cook Book

I do have quite a few cook books and I think I really have to thank Ken Hom for my interest in cooking. Back in the 1980’s I became really hooked on his quick stir fry methods of cooking and I bought a wok and started stir frying. In recent years one of my favourite TV chefs is probably Jamie Oliver. OK, sometimes he comes across as a bit of a lad, a bit of a geezer as they say but at the heart of what he does is a love of good food, fresh produce and healthy eating. He produced a great chilli recently on one of his 15 minute meal shows and his cookery programmes, like his books are snappy and vibrant. I own a couple of his books and they are always handy when I want to cook something new or even just for a few tips when I’m in a culinary quandary.

Blog Idea 158. Try Something New (And Write Your Thoughts About It)

Not so long ago, Liz and I stayed in Edinburgh. We weren’t in the centre, we were parked down by the sea front in a spot where motorhomes could park for free. It was well away from the centre of the city and we knew we were in for a walk or a bus ride to get to a restaurant however, just by the parking area was a rather nice restaurant. It appeared to me to be rather focussed on fish, not my favourite food by any means but we decided to give it a try. Liz chose something thoroughly fishy and I had calamari (OK some fishy things are acceptable if not too fishy) and followed it up with a lentil curry. The waiter assured me I would love the dish and it was nice, in fact it tasted more like a chilli than a curry to me. Now I think of it, add a little more chilli and some meat and it would have been perfect!

Blog Idea 190: Plug your book and Sign Off.

Floating in Space is a novel set in Manchester, 1977. Click the links at the top of the page to buy or for more information.

Supermarkets, Stan Laurel and the Crazy Bee Hive Lady

I actually really quite like supermarkets. Yes, really! Unusual perhaps for a man but I do like wandering about a good supermarket. It’s nice to go around the food section and plan a meal as I go around, choose some nice ingredients, some fresh vegetables and fresh bread and so on. Of course, I must first take a look round the other sections.

Picture courtesy Unsplash.com

There is the book and magazine section which is an absolute must. Then perhaps over to the menswear section. To be fair, the menswear section does present a problem because what looks good on a shop dummy or on advertising images does not necessarily look good on me. An outfit that looks good on someone else might tend to make me look like Oliver Hardy after one of his rough and tumble adventures with his partner Stan Laurel.

Stan Laurel was English as you may know. He was a music hall performer and first went over to America with Charlie Chaplin on a tour for the famous Fred Karno. Karno regularly sent his comedy troupes across the Atlantic to the USA. Both Chaplin and Laurel stayed on in America and both made it to Hollywood and went on to star in the new movie business. Stan was signed by the Hal Roach Studios who teamed him with Oliver Hardy. Stan was actually planning to concentrate on writing and directing in Hollywood but it was clear that the duo had a great comedy chemistry together so he continued as a performer although he contributed greatly towards the writing and direction of their films. A great blow to the duo came when they signed for 20th Century Fox who made it clear Stan could not contribute to the writing, directing or editing.

Chaplin was a very canny individual who thought his success might not last long so he began to demand not only the most enormous salaries but also some very lucrative deals which saw him owning the rights to all of his films and negatives. At the time in the early 20th century, films had a shelf life of about 3 to 4 weeks but later, in the TV age, Chaplin’s ownership of his films began to pay off handsomely. Perhaps Stan and Ollie could have done with some of Charlie’s business acumen because they made no such deals despite being one of the great comedy duos of all time.

After the death of Ollie in 1957, Stan lived out his life in humble surroundings in a small apartment in Hollywood and there, comedy actor Peter Sellers who was a great fan, sought him out and made friends. Peter used Stan as a model for one of his last film characters, that of Chancey Gardener in the film Being There.

Fred Karno with Charles Chaplin and Stan Laurel. Image courtesy Wikipedia Commons.

Okay, getting back to the supermarket, after the menswear there is the music section and though CDs are a little old hat in this age of downloading and streaming I do like my CDs.

Moving on to the electronics section there is always some handy lead or connector that I need or might need, then finally I will make time to get in a few essentials like food.

The big problem in any supermarket for me is that no matter what, some strange force will unerringly guide me to the totally wrong till. Now, I won’t just jump onto any till. I will observe closely, check out the options and then choose the wrong one.

Here’s a for instance, yesterday at Asda. All the main tills were full of people with a huge trolley of goods, enough to last me about a month so I ignored those and went on down to the basket section. Two tills were open here, one with about four people ahead of me, the other with about ten. A no brainer I thought, go for the one with four people. I just managed to nip in before a crazy looking lady with a failed 1960’s style beehive hairdo. She waited behind me for a short while before bailing out in favour of aisle 2.

Now my usual tactic is not to unload any stuff until I am sure of the lie of the land but on this day I felt confident enough to do so. Big mistake. On till number 2, weird looking crazy beehive lady seemed to be moving forward at a fair old speed while my till wasn’t doing much. Strange because the four people in front of me had only a sparse collection of goods and in till number 2 each of their people had a good selection of items.

Shortly after, crazy beehive woman seemed to be pretty much on a par with me and moments later was actually ahead. That checkout girl in aisle 2 was certainly doing the business. Up at the front of aisle 1 my checkout lady was far too chatty but not only that, something seemed to be going on up there and our checkout girl called over the checkout girl from aisle 2 to assist.

This didn’t go down well with the people from aisle 2 and crazy beehive lady clearly wasn’t happy as she was now stalled only a matter of feet from the till and freedom. Over on my side there was a battle under way to remove the security tag from a bottle of spirits, possibly vodka, but sadly checkout lady 2 gave up and returned to her till while we waited for the manager to sort out the security tag.

I felt like saying come on, do you really need a bottle of vodka at 2 in the afternoon but I kept silent and moments later, crazy beehive woman was off although not before shooting me a victorious look which seemed to say ‘that’ll teach you to nip in front of me at the checkout!’

Eventually, our till got sorted, the vodka bottle was freed up for sale and we moved on. Just as the lady in front of me got to the checkout she exclaimed, ‘I’ve forgotten the milk, can I just nip back for one?’

If she had asked me I would have declined but our checkout lady clearly thought we were happy standing there while the entire day ebbed away before us.

The lady shot off to get a bottle of milk while I and the other shoppers behind me shuffled about, checked our Facebook statuses and thought about what items we had neglected to buy.

I knew that till was going to be a big mistake!


Floating in Space is a novel by Steve Higgins set in Manchester, 1977. Click the links at the top of the page to buy or for more information.